Cocktail

TROU NORMAND WITH BITTER LEMON

• 500 ml (2 cups) cranberry juice
• 1 bottle (250 ml) The Great Jamaican Bitter Lemon
• 120 ml (4 oz) Dirty Devil vodka
  

In the electric blender container, combine the cranberry juice with the Bitter Lemon, the vodka and 500 ml (2 cups) of ice cubes until a slush texture is obtained. Divide the mix into four glasses. Top with mint leaves and frozen cranberries.