Cocktail

UKULELE WITH BITTER LEMON

• 1/2 cup of crushed mint leaves
• 6 oz. tequila
• 2 kiwis, peeled and sliced in rounds
• 12 oz. The Great Jamaican Bitter Lemon
• 1 1/2 cups of crushed ice
• 1 Tbsp. sugar

Divide the mint leaves and kiwi slices between four glasses. Mix the tequila, Bitter Lemon and sugar in a pitcher. Pour into the glasses then garnish with crushed ice.